TABLE OF CONTENTSwww.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352 All about theUse & Care of your Buil
10SETTING SURFACE BURNERSIMPORTANTIn the event of an electrical power outage, the surface burners can be lit manually. To light a surface burner, hold
11Multiple Oven RacksSingle Oven RackBEFORE SETTING OVEN CONTROLSOven vent locationThe oven is vented at the center rear of the cooktop. When the oven
12BEFORE SETTING OVEN CONTROLSTypes of oven racksYour built-in range may be equipped with one or more of the oven racks styles shown; • Flat handle ov
13BEFORE SETTING OVEN CONTROLSCAUTIONREMOVE ALL OVEN RACKS and parts before starting a self-clean cycle. If the oven racks are left in the oven during
14SETTING OVEN CONTROLSControl pad featuresREAD THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar w
15SETTING OVEN CONTROLSMINIMUM AND MAXIMUM CONTROL PAD SETTINGSAll of the features listed below have minimum and maximum time or temperature settings
16SETTING OVEN CONTROLSSETTING CONTINUOUS BAKE OR 6 HOUR ENERGY SAVINGThe TIMER and SELF CLEAN pads control the Continuous Bake or 6 Hour Energy Sav
17SETTING OVEN CONTROLSSETTING MINUTE TIMERThe TIMER ON.OFF pad controls the Minute Timer feature. The Minute Timer serves as an extra timer in the ki
18SETTING OVEN CONTROLSSETTING QUICK OR POWERPLUSTM PREHEATUse the preheat feature when using single rack baking to quickly heat the oven to bake te
19SETTING OVEN CONTROLSAir circulation during Convection BakeFigure 1Oven Rack PositionsFigure 24321Benefi ts of Convection Bake:— Multiple rack baking
2WELCOME & CONGRATULATIONSNOTEPlease attach sales receipt here for future reference.Please record your model and serial numbers below for future
20SETTING OVEN CONTROLSNOTEPressing CANCEL will stop the feature at any time. SETTING CONVECTION ROASTThis mode is best for cooking tender cuts of be
21SETTING OVEN CONTROLSNOTEPressing CANCEL will stop the feature at any time. SETTING CONVECTION BROILUse this mode for thicker cuts of meat, fi sh an
22SETTING OVEN CONTROLSNOTEBaking time can be set for any amount of time between 1 minute to 6 hours. NOTEIf it is desired to have the oven shut off
23SETTING OVEN CONTROLSSETTING WARMThis mode is best for keeping oven baked foods warm for serving after cooking has fi nished. The WARM pad turns ON t
24SETTING OVEN CONTROLSSETTING FAVORITE (some models)The Favorite setting allow you to save your most frequently used or most complex cooking sequence
25SETTING OVEN CONTROLSNOTETo assure your electronic controls safety when broiling with the oven door in broil position, an high speed cooling fan wi
26SETTING OVEN CONTROLSSETTING THE SABBATH FEATURE (for use on the Jewish Sabbath & Holidays)The BAKE TIME and DELAY START pads are used t
27SETTING OVEN CONTROLSNOTEThe oven temperature adjustments made with this feature will not change the Self-Clean cycle temperature or the Broil temp
28What to Expect during CleaningWhile the oven is in operation, the oven heats to temperatures much higher than those used in normal cooking. Sounds o
29SETTING OVEN CONTROLSNOTEIf a 2 or 4 hour clean time is desired, press SELF CLEAN multiple times to toggle between 2, 3 or 4 hours.NOTEIf a 2 or 4
3IMPORTANT SAFETY INSTRUCTIONS• Remove all tape and packaging wrap before using the appliance. Destroy the carton and plastic bags after unpacking the
30NOTEThe keep warm drawer is inoperable during the self-clean cycle.The keep warm drawer is equipped with a latch which may require extra force when
31CARE & CLEANING (Cleaning Chart)Cleaning various parts of your applianceBefore cleaning any part of the appliance, be sure all controls are turn
32CARE & CLEANINGCleaning the cooktop, burner caps & gratesThe cooktop is designed to make cleaning easier. Because the gas Burners are sealed
33CARE & CLEANINGCAUTIONThe door is heavy. For safe, temporary storage, lay the door fl at with the inside of the door facing down.CAUTIONBe sure t
34CARE & CLEANINGTo remove and replace keep warm drawerLeft GlideRight GlidePull up latch with fi ngerPush down latch with fi ngerWARNINGTurn the ke
35BEFORE YOU CALL (Solutions to Common Problems)Oven bakingFor best cooking results, heat the oven before baking cookies, breads, cakes, pies or pastr
36BEFORE YOU CALL (Solutions to Common Problems)OCCURRENCE POSSIBLE CAUSE/SOLUTIONRange is not level. Poor installation. Place oven rack in center of
37OCCURRENCE POSSIBLE CAUSE/SOLUTIONFlames inside oven or smoking from vent.Excessive spillovers in oven. Set self-clean cycle for a longer cleaning t
38MAJOR APPLIANCE WARRANTYThis warranty does not cover the following:1. Products with original serial numbers that have been removed, altered or cann
4IMPORTANT SAFETY INSTRUCTIONS• Storage in or on Appliance. Flammable materials should not be stored in an oven, near surface burners or in the warm &
5IMPORTANT SAFETY INSTRUCTIONS• Know which knob controls each surface burner. Place pan of food on the burner before turning it on, and turn the burne
6CONVERSION TO LIQUEFIED PETROLEUM GAS (OR L.P. GAS)This natural gas range is designed to allow for conversion to Liquefi ed Petroleum (L.P.) Gas. If L
7FEATURES AT A GLANCE - MODEL AYour built-in range Features:1. Electronic oven control with kitchen timer.2. Left rear burner control.3. Left front
8FEATURES AT A GLANCE - MODEL BYour built-in range Features:1. Electronic oven control with kitchen timer.2. Left rear burner control.3. Left front
9hot surface indicator lightBEFORE SETTING SURFACE BURNERSControl locations of the gas surface burnersYour built-in range is equipped with gas surface
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