Frigidaire FFEH3054US Owner's Manual

A13080601 Rev A (June 2018)TABLE OF CONTENTS Product Record and Registration . . . . . . . . . . . . . . 2Important Safety Instructions . . . . . .

10COOKING RECOMMENDATIONS Cooking ConditionsConditions in your kitchen can affect the performance of your appliance when cooking food.Condition Attr

11COOKING RECOMMENDATIONSFood placement Allow at least 2 inches (5 cm) of space between bakeware for proper air circulation.Broiling / RoastingBroilin

12Using Proper CookwareThe size and type of cookware used will influence the heat setting needed for best cooking results. Be sure to follow the recom

13BEFORE SETTING SURFACE CONTROLSAbout the Ceramic Glass CooktopThe ceramic glass cooktop has heating elements below a smooth glass surface. The desig

14BEFORE SETTING SURFACE CONTROLSElement On and Hot Surface Indicator LightsThe ELEMENT ON indicator light will turn on when one or more elements are

15Single radiant surface elements (all models)To operate the single radiant element:1. Place correctly sized cookware on surface element.2. Push in an

16SETTING SURFACE CONTROLSDual radiant surface elements (some models)Symbols on the backguard will help choose which portion of the dual radiant eleme

17SETTING SURFACE CONTROLSKeep warm (some models)Use the keep warm feature to keep cooked foods hot.Always start with hot food. It is not recommended

18SETTING SURFACE CONTROLSHome CanningBe sure to read and observe all the following points when home canning with your appliance. Check with the USDA

19Oven Vent LocationThe oven is vented as shown below. When the oven is on, warm air is released through the vent. This venting is necessary for prope

22017 Electrolux Home Products, Inc. All rights reserved. Printed in the USAProduct Registration . . . . . . . . . . . . . . . . . . . . . . . . . .2

20Oven Control Features1. Control Lock - Use to lock oven controls. (Locks only oven door on non Self-Clean model.)2. Bake - Use to select bake featur

21SETTING OVEN CONTROLSSetting the ClockWhen the appliance is first plugged in or when the power supply to the appliance has been interrupted, the dis

22SETTING OVEN CONTROLSSetting oven lockThe control can be programmed to lock the oven door and lockout the oven control keypad on the Self Clean mode

23SETTING OVEN CONTROLSSetting BakeThe oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). The factory preset autom

24SETTING OVEN CONTROLSSetting Bake TimeThe Bake Time key sets the amount of time needed for baking. The oven will turn on immediately and stop auto-m

25SETTING OVEN CONTROLSSetting BroilBroiling is direct heat cooking and will produce some smoke. If smoke is excessive, place food further away from t

26SETTING OVEN CONTROLS Table 3: Broil recommendationsFood item Rack PositionTemp Cook time in minutes1st side 2nd sideInternal Temper

27SETTING OVEN CONTROLSSelf Clean A self cleaning oven cleans itself with temperatures well above normal cooking temperatures which eliminate soils co

28SETTING OVEN CONTROLSTo set a self clean cycle:1. Press Self Clean. --- appears in the display.2. Press until 3:00 appears in the display for a 3

29SETTING OVEN CONTROLSAdjusting the oven temperatureYour appliance has been factory calibrated and tested to ensure an accurate baking temperature. F

3Read all instructions before using this appliance.This manual contains important safety symbols and instructions. Please pay attention to these symbo

30 Remove spills and any heavy soiling as soon as possible. Regular cleaning will reduce the difficulty of major cleaning later.• Before cleaning any

31CARE AND CLEANINGPorcelain-enameled broiler pan and insertPorcelain door linerPorcelain body partsRinse with clean water and a damp cloth. Scrub gen

32CARE AND CLEANINGCooktop MaintenanceConsistent and proper cleaning is essential to maintaining your ceramic glass cooktop.Prior to using your cookto

33CARE AND CLEANINGCooktop Maintenance (cont’d)Aluminum Foil and UtensilsRemove and replace storage drawer (some models)Use the storage drawer for sto

34CARE AND CLEANINGRemoving and Replacing the Oven DoorTo remove oven door:1. Open oven door completely, horizontal with floor (See Figure 16).2. Pull

35CARE AND CLEANINGReplacing the Oven LightReplacing the oven interior light bulb:The interior oven light is located at the rear of the oven cavity an

36Oven BakingFor best cooking results, preheat the oven before baking cookies, breads, cakes, pies, pastries, etc. There is no need to preheat the ove

37BEFORE YOU CALLSolutions to Common Problems: Before you call for service, review the following list. It may save you time and expense. Possible solu

38BEFORE YOU CALLCooktop ProblemsSurface element is too hot or not hot enough.Incorrect surface control setting. Adjust power level setting.Surface el

39BEFORE YOU CALLAppliance is not level. Be sure the floor is level, strong, and stable enough to adequately support the range.If the floor is sagging

4IMPORTANT SAFETY INSTRUCTIONSIMPORTANT INSTRUCTIONS FOR UNPACKING AND INSTALLATIONIMPORTANT - Read and follow the below instruc-tions and precautions

WARRANTYYour appliance is covered by a one year limited warranty. For one year from your original date ofpurchase, Electrolux will pay all costs for r

5IMPORTANT SAFETY INSTRUCTIONSIMPORTANT INSTRUCTIONS FOR USING THE APPLIANCE Storage In or On Appliance—Flammable materials should not be stored in an

6IMPORTANT SAFETY INSTRUCTIONSIMPORTANT INSTRUCTIONS FOR USING YOUR RADIANT COOKTOPKnow which knob or key controls each surface heating area. Place co

7IMPORTANT SAFETY INSTRUCTIONSIMPORTANT INSTRUCTIONS FOR USING YOUR OVENProtective liners—Do not use aluminum foil, after-market oven liners, or any o

8IMPORTANT SAFETY INSTRUCTIONSIMPORTANT INSTRUCTIONS FOR SELF CLEANING OVENSDo not clean the oven door gasket. The door gasket is essential for a good

9 Bakeware The material of bakeware affects how evenly and quickly it transfers heat from the pan to the food.Material Attributes RecommendationShiny