Frigidaire A User Manual download pdf (Page 30)

BEFOREYOUCALL(SolutionstoCommonProblems)

OCCURRENCE POSSIBLECAUSE/SOLUTION

Rangeisnotlevel. Poor installation. Place oven rack in center of oven. Place a level on the oven rack. Adjust

leveling legs at base of range until the rack is level. When range is level, cooktop may

appear out of alignment if countertop is not level.

Weak, unstable oor. Be sure oor is level and can adequately support range. If oor is

sagging or slopping, contact a carpenter to correct the situation.

Kitchen cabinet misalignment may make range appear to be unlevel. Be sure cabinets are

square and have sufcient room for range clearance.

Cannotmove

applianceeasily.

Appliancemust

be accessible for

service.

Cabinets not square or are built in too tight. Contact a cabinet maker to correct the problem.

Contact builder or installer to make appliance accessible.

Carpet interferes with range. Provide sufcient space so range can be lifted over carpet.

Gas line is hard-plumbed. Have a exible C.S.A international approved metal appliance

connector installed.

Entirerangeoroven

doesnotoperate.

Make sure cord/plug is plugged tightly into outlet.

Service wiring is not complete. Call an authorized servicer.

Electrical power outage. Check house lights to be sure. Call your local electric company for

service.

Ovencontrolbeeps

anddisplaysanyF

codeerror(ex.:F11)

Electronic control has detected a fault condition. Press Clear to clear the display and stop

beeping. Reprogram oven. If fault recurs, record fault number. Press Clear and call an

authorized servicer for assistance.

Ovenlightdoesnot

work.

Replace or tighten bulb. See Changing Oven Light section in this Use & Care Guide.

Electrical power outage. Check house lights to be sure. Call your local electric company for service.

Surface unit does

not heat.

No power to the appliance. Check steps under "Entire Range or Oven Does Not Operate" in

this Before you Call checklist.

Incorrect control setting. Make sure the correct control is on for the surface unit to be used.

Surface units too

hot or not hot

enough.

Incorrect control setting. Make sure the correct control is on for the surface unit to be used.

Lightweight or warped pans used. Use only at, evenly balanced, medium or heavyweight

cookware. Flat pans heat better than warped pans. Cookware materials and weight of the

material affect heating. Heavy-and medium- weight pans heat evenly. Because lightweight

pans heat unevenly, foods may burn easily.

Dripbowlsare

pittingorrusting.

Foods with acids, such as tomatoes, if allowed to stand in/on bowls will cause corrosion.

Remove and wash drip bowls as soon as possible after spillover.

Normal environment. Houses along sea coast are exposed to salt air. Protect bowls as much

as possible from direct exposure to salt air.

Dripbowlsturning

color or distorted

outofshape.

Bottom surface of cookware extends beyond surface elements and touches cooktop surface.

This can cause high enough temperatures to discolor the drip bowls. DO NOT use cookware

of this type. Pan sizes should be matched to the size of the element. Replacement drip

bowls may be purchased from your dealer.

Metalmarks. Sliding or scraping of metal utensils on cooktop surface. Do not slide metal utensils on

cooktop surface. Use a ceramic-glass cooktop cleaning cream to remove the marks.

"Cooktop Cleaning - Ceramic Glass Cooktop Models" section under General Cleaning.

IMPORTANT

Beforeyoucallforservice, review this list. It may save you time and expense. The list includes common

occurrences that are not the result of defective workmanship or materials in this appliance.

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Frigidaire A User Manual Page 30

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