Frigidaire FFGF3056TW Owner's Manual Page 25

  • Download
  • Add to my manuals
  • Print
  • Page
    / 43
  • Table of contents
  • BOOKMARKS
  • Rated. / 5. Based on customer reviews
Page view 24
25
SETTING OVEN CONTROLS
Quick Bake (Model B)
Quick Bake uses a fan to circulate the oven's heat uniformly
and continuously around the oven. The fan will turn on 6
minutes after the oven is set.
The oven may be programmed to Quick Bake at any
temperature from 170°F to 550°F (77°C to 288°C). The
factory preset Quick Bake temperature is 350°F (177°C).
Benefits of the Quick Bake feature:
Most foods can be cooked faster and more evenly with
Quick Bake.
Multiple rack baking.
Baking Tips
Fully preheat the oven when baking foods such as
cookies, biscuits and breads.
Reduce oven temperature 25°F from recipe's recom-
mended oven temperature. Follow the remainder of the
recipe's instructions using the minimum recommended
cook time.
When using 2 oven racks place racks in positions 3 and
5 for and position cookware as shown in
Figure 18.
For single rack baking use rack position 4.
Roasting Tips
Preheating is not necessary when roasting foods using
Quick Bake. Do not cover foods when dry roasting.
For Turkey, roasts and hams, use rack position 2.
For small cuts of meat or poultry use rack positions 2 or
3.
Setting Quick Bake
To set Quick Bake:
1. Press Quick Bake. — — — ° appears in the display.
2. Within 5 seconds, press or . The display
will show 350°F (177°C). The temperature can then be
adjusted in 5°F (1°C) increments using the up or down
arrow keys.
3. When a key is released, the oven will begin heating to
the selected temperature.
4. When the oven reaches the set temperature, the
preheat indicator light will turn off and the control will
beep three times.
5. To cancel Quick Bake, press OFF.
To change oven temperature after Quick Bake has
started:
1. Press Quick Bake.
2. Press or to increase or decrease to a new
temperature. The oven indicator light on the electronic
display will turn on and off when using the bake feature
and during preheat. This is normal and indicates that
the oven is cycling to maintain the selected baking
temperature.
3. To cancel baking press OFF.
Figure 18: Pan spacing and oven rack positions
3
2
1
6
5
4
Page view 24
1 2 ... 20 21 22 23 24 25 26 27 28 29 30 ... 42 43

Comments to this Manuals

No comments